It was one of the only knives in our test that could cleanly slice tomatoes chop onions cut up carrots bone a chicken and.
Ceramic knives cutting onions.
The best knives for cutting vegetables can cut down on time and make the task much easier.
Looks a bit stupid but works like a charm.
The reason is that they ve got a smooth black ergonomic handle and they have a rough area near the blade to help you control the blade.
We have also tested cheaper ceramic knives but they do not come close to the sharpness kyocera knives offer.
To avoid tears stick your tongue out while cutting onions.
Ceramic knives don t get the respect or the place of honor on the cutting board that they deserve.
This wüsthof 8 inch chef s knife is razor sharp and super versatile.
A ceramic knife is a long lasting practical kitchen tool for cooks of all levels.
Let s cut to the chase.
Use your ceramic knife for slicing or cutting soft foods only fruits vegetables boneless meats etc.
Here is our officially unofficial guide on how to care for your ceramic knives.
I m already in love with ceramic knives.
Ceramic blades aren t as delicate as ceramic dishware but should still be handled with care.
After testing the initial sharpness we have cut onions and carrots for over an hour with six people.
Comparable to steel knives and in some cases even better.
You ll want to consider the sharpness as well as the size when shopping for the best vegetable knives.
2 comments siddis reply february 8 2012 at 4 12 am.
Never use the knife as a tool other than.
Ceramic knives are incredibly durable and feature sharp precision blades for a relatively low price tag compared to other types of knives.
Use a softer cutting board only plastic wood and bamboo work well.
Avoid glass and marble cutting boards.